Reviews
What Mya McDermott doesn't like about Subiaco Hotel:
Very disappointing food, two of us had the pasta dish, it was served on cold plates and had that uneven feel of having been microwaved. The taste was ok but I prefer my pasta freshly cooked. Can't fault the service or the staff tho, all very friendly and efficient. View all feedback. What Woodrow Cummerata likes about Subiaco Hotel:
Passion Punch Vodka and Jack Daniels with coke.....Cheers????
3 house made dips, char-grilled turkish bread, jalapenos $15 was good.
Cider battered shark bay whiting, house salad, tartare $26.50
Slow cooked lamb shoulder pappardelle, capers, spinach, porcini cream $39 was fresh and delicious.
Sticky date pudding, date compote, butterscotch sauce, vanilla bean ice cream $12
Drinks came in 1min but main meal been wait... View all feedback.
Reviews from various websites
Have been a few times over the last 3 months. Sadly, each time seems to be progressively worse. Tonight's meal was most disappointing. Although crispy on the ou...
read moreHave been a few times over the last 3 months. Sadly, each time seems to be progressively worse. Tonight's meal was most disappointing. Although crispy on the ou...
read moreSubiaco Hotel is reliably very good. Their chorizo entre' is not to be missed. Last time I went there Sunday 25 March 2017, I had whiting and it was superb. Ser...
read moreWas looking forward to be going back as we hadn't been in over a year. Went into the restaurant section of the hotel and was very disappointed when the food arr...
read moreThe Subi. It revamps every so often but pleased to say it is once again my work local. I love the space upstairs and I love love love the cocktails...
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read moreThe Subi Hotel in Perth has garnered a mix of reviews, with some diners expressing disappointment and labeling their experience as disgraceful and shameful. Issues with service, quality of food, and value for money were highlighted by several patrons. Complaints ranged from unappetizing Caesar salads to dry and tasteless duck confit. Despite these negative reviews, there were also positive remarks about the establishment. Some customers praised the delicious pork belly and hand-cut chips, while others raved about the lamb shoulder and sirloin. The atmosphere was described as a bit of an oasis despite some flaws in the overall dining experience. The Subi Hotel seems to have a polarizing effect on customers, with its quirks and flaws contributing to its unique charm for some, while driving others away. Love it or loathe it, the Subi Hotel remains an institution that attracts both loyal patrons and frustrated diners alike.
The Subi Hotel— a comforting yet turbulent relationship. The beer selection is standard, but securing a pint requires patience; there 's always a shortage of ba...
read moreFood is good . But service is poor. Nice atmosphere and little expensive for poor service Price per person: A$60–80 Food: 5 Service: 2 Atmosphere: 5 Recommended...
read morePrice per person: A$20–40 Food: 4 Service: 5 Atmosphere: 5
Price per person: A$40–60 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Fish and Chips, Tacos
Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Parmigiana, Burger
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read moreThe Subiaco keeps on kicking goals with its food and continues as one of Perth's best pub restaurants. Our recent visit underlined just how good it can be ...
The Subi is an iconic Perth restaurant and bar that's been a staple business lunch venue for years. It underwent a change of ownership and refurbishment a...
This seemed to be the major pub in the local area, and it certainly has its character. In a way it feels more like a classy hotel than anything else, which...
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