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One of the best bak kut teh restaurant in SP. Hope restart daytime business. After stopping daytime business, the meat is sometimes overcooked, and lost its taste and softness. This is the reason of not being full mark. View all feedback.
Very good bak kut teh, lots of pork and interior like stomach and intestine. Ribbons are cooked for perfection, slips away from the bone when cutting.
Very good bak kut teh, lots of pork and interior like stomach and intestine. Ribbons are cooked for perfection, slips away from the bone when cutting.
One of the best bak kut teh restaurant in SP. Hope restart daytime business. After stopping daytime business, the meat is sometimes overcooked, and lost its taste and softness. This is the reason of not being full mark.
Been here many many times. Why? Because the Bak Kut Teh is too good.
I've been going to BKT for more than 15 years. Always order their BKT and secondary dishes such as Taugeh, Kohl, lala, taukua and Curry fish head. It was really good roasted dishes with wok hei, but the recent visit was a little disappointing. Where is the Wok hei?
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Indian
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