Opening hours
If you want to know whether Fat Elephant Thai is still open or when it opens, you can find these information on this homepage. Here you get a quick overview of the opening hours of Fat Elephant Thai. If you are organizing a special event like a birthday or a wedding, you can possibly negotiate variable opening hours with the restaurant. Just call them on this number, which is (+61289596249) or send a message.
Fat Elephant Thai - Opening hours
Currently closed
- Opens at 17:00
Monday
17:00-21:30
Tuesday
17:00-21:30
Wednesday
17:00-21:30
Thursday
17:00-21:30
Friday
17:00-21:30
Saturday
17:00-21:30
Sunday
17:00-21:30
Restaurants in Sydney open now
Below you can find restaurants near Fat Elephant Thai in Sydney which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
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Table booking
4.8
Menu
Table booking
City: Sydney, 77 Willoughby Rd, Sydney, 2065, Australia
"Good selection of options throughout the Asian range with vegetarian options that can be vegan, except the Burnt Butter Cauliflower. We sat outside, which is quite beautiful, allies of restaurants in Crows Nest are set up for it. The interior seats are available at some tables and some benches. Good food, we enjoyed the dishes, the Tamarind Curry had a very nice taste, creamy with a hint of sour. The mushrooms stir fry was also very nice. Spring rolls and dumplings were good. Well, that there is a vegan Gf option in the Entrees. Updated by previous review on 2022-01-17"
4.8
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Table booking
4.8
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Table booking
City: Seven Hills (near Sydney), Shop 5/35 Monaro St, Seven Hills, Australia
"Great place, with the most delicious pizza! I am so glad Hillz Pizza Bar opened up. The Trieste and Genoa gourmet pizzas are household faves and not to mention the delicious the pasta options. Keep up the good work"
4.8
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Table booking
4.8
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Table booking
City: Redfern (near Sydney), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Amazing craft beer bar!!! This place has a great collection of craft beers, super friendly staff and great tunes. Best bar in Redfern and surrounding area."
4.9
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Table booking
4.9
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Table booking
City: Enmore (near Sydney), 181 Enmore Road, Enmore, Sydney, 2042, Australia
"Must try Mandola Affogato and pistachio if you are lucky to visit on a day when they have these flavours on!"
4.8
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Table booking
4.8
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Table booking
City: Feock United Kingdom (near Sydney), 357 King St, Sydney, Australia, Feock United Kingdom
"Really nice cafe and bar with friendly staff and lots of dogs. The coffee wasn't bad although had a rather unusual flavour but the food really stood out. Fairly standard breakfast fare but with twists like lots of sambal and hash and my bowl had a whole potato and half an avocado."
4.8
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4.8
Menu
Table booking
City: Surry Hills (near Sydney), 80 Reservoir Street, Surry Hills, 2010, Australia
"The best chicken schnitzel sandwich I have ever had."
4.8
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Table booking
4.8
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Table booking
City: Rushcutters Bay (near Sydney), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Food: 5 service: 5 atmosphere: 5."
4.8
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4.8
Menu
City: Neutral Bay (NSW) (near Sydney), 159 Wycombe Rd Neutral Bay, Neutral Bay (NSW), Australia
"Love this place"
4.6
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Table booking
4.6
Menu
Table booking
City: Sydney, 32 Penshurst St, Penshurst NSW 2222, Australia, Sydney
"I got the protein pancakes and strawberry milkshake. Enjoyed both of them and will recommend. Staff and atmosphere was nice. I will come back and will try other dishes."
4.5
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Table booking
4.5
Menu
Table booking
City: Sydney, Sydney Opera House, Bennelong Point, Circular Quay, Sydney, 2000, Australia
"We were in Sydney for the Kings(! Birthday long weekend and had booked Bennelong for the Sunday Jazz and lunch. Having read over some of the recent reviews I was thinking I should have booked elsewhere (there were tables at Sixpenny and Tetsuya's available over the weekend which we've been to before and loved . I understand some of the less favourable reviews posted, however I have a different view. I don't write many reviews, but I do eat out a lot. So here's my own view: Service was exceptional, from walking in the door to departure. Not everyone's thing, but I love having a chat with people working there and having a laugh with them the team handled my sense of humour well, and we had many laughs together. Always gets a big tick on service from me! The food is refined, well thought out and delicious. Yes, some of the servings look small, however over 3 courses and sides, I did not walk out disappointed in the quantity. After entree/main/dessert sides yummy bread. We were full there's enough food! There's a lot of work going into each dish, it's worth savoring every mouthful....There is more than 1 scallop and I'd recommend that dish. The potatoes are what I'd describe as slightly soft al dente (we ate them all . The desserts were bangin'. Yes, it is expensive. The gives it away. We visit Sydney from Melbourne once a year, and save up a bit for great restaurants. If you want to spend the money on a great experience, great food, service and view: Recommended. If quantity over quality is your thing, or your running to a tight budget. Not the place. Pics of entree/main/dessert attached sides excluded (shoulda posted them and the awesome bread....but ate them all"