Izakaya Masuya - Sydney

We tried several tapas dishes, which were generously portioned, reasonably priced, and delicious. We also noticed the hotpot menu, which looked fantastic. We definitely plan to try it next time. The service was excellent.

A conveniently located restaurant in the heart of the city, serving delicious and generous portions of food. It can get quite crowded, so it is recommended to make a reservation in advance.

This place is great for a quiet dinner in the Sydney CBD. Seafood was fresh and service was good. Better than the branch down in Chinatown that was crowded and noisier.

This restaurant used to be my favourite Japanese restaurant in Sydney, but on a return visit for lunch after a year much has changed for the worse. The salmon wings in the set-menu bento lunches were cold, the wagyu beef overcooked and chewy, the marinated cucumber in the salad too salty, Only the miso soup and green tea were hot. Service was very good as in the past, but the Restaurant recently started charging a percentage fee on the bill if settled by credit or debit card.

I’ve had dinner here from time to time over the past few years and on this visit to Sydney ate there twice.....it is just that good! The salmon sashimi always has the creamy texture and is beautifully prepared. On this occasion I also had a beef dish called Humberg which was outstanding. Will certainly be back soon.