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Based on the average rating of 4.2, the Olio Kensington Street Chippendale 2008 is definitely worth a visit.

INT Restaurants
4.0 ★ from 183 reviews
megan-sims
03.02.2024 - 07:46

Food was indescribably delicious, the staff attentive and extremely knowledgeable on the menu and suggested some amazing dishes. The atmosphere was amazing. I a...

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scott-dawkins-2
03.02.2024 - 07:46

Replacing Kensington St Social won’t be easy, but on opening night of Barzaari it was hard to find fault. Warm and welcoming service, great atmosphere and delic...

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Tripadvisor
3.9 ★ from 18 reviews
Zomato
4.3 ★ from 99 reviews
Google
4.1 ★ from 36 reviews
Opentable
4.3 ★ from 362 reviews
Deliveroo
4.6 ★ from 49 reviews
Thefork
4.2 ★ from 1427 reviews
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Full Menu

The restaurant also offers gluten-free meals.

If you are looking for traditional fine pasta dishes like Bolognaise and Carbonara trying, you're exactly right at Olio Kensington Street Chippendale 2008 from Sydney, and you can enjoy flavorful steaks that are freshly cooked in various ways. Olio Kensington Street Chippendale 2008 naturally also presents a comprehensive selection of delicious meat specialties, additionally serves you a multitude of juicy meat dishes at the place.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a assortment of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been entered.

You can choose one of the many local or even international beer types with your main course, However, if you want to bring your own drinks, a corkage fee will be billed to you. Whether fruity, bitter, creamy, sweet, or entirely to your liking, the selection of cocktails is fantastic.

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City: Rushcutters Bay (near Sydney), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Follow up review: despite a disappointing experience in the restaurant as noted below, Mike (owner) had sent us a follow up message to apologise and offered for damage control. To which, we really appreciate.<br> <br> My expectation for good restaurant would entails good food, lovely atmosphere, and thoughtful service. This Farmhouse is a very small restaurant, with only one long table available for everyone to share. Not much privacy. Jazz and candle helped with the atmosphere. <br> <br> At booking, I was told there will be candle prepared for birthday man. Not only they completely forgot, but when I mentioned to them in the end, no signs of genuine sorry was seen, it was a "oh I am sorry, it is $144 please". Terrible service. <br> <br> Entry was really lovely, main course was large, tasted ok, lots of fish bone, small but still quite unpleasant, and dessert was creative, can't say it was good.<br> <br> Overall, will never come back here for another celebration or anything."
Last update: 06.02.2024