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This restaurant is among the best in Sydney, in the category of Pizza, and based on the average review of 4.1, Prosciutto Bros. Craft Bar has so far greatly satisfied its visitors.

INT Restaurants
3.8 ★ from 1076 reviews
foodie101
01.02.2024 - 10:37

Great place to socialise or get rowdy in the evenings. The staff are always quite nice, and the pizza here is delicious! I wish the outdoor area had a couple mo...

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michael
01.02.2024 - 10:37

Amazing place. Great atmosphere, sensational pizzas and great live music! I don’t drink, but all<br/>my friends and family say the beer is great as well! We had...

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Yelp
4.5 ★ from 4 reviews
Tripadvisor
3.4 ★ from 15 reviews
Zomato
3.8 ★ from 116 reviews
Google
4.3 ★ from 595 reviews
Foursquare
3.2 ★ from 10 reviews
Opentable
4.3 ★ from 117 reviews
Restaurantguru
4.4 ★ from 840 reviews
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Full Menu

The restaurant offers you a choice of gluten-free menus.

If you prefer traditional tasty pasta meals like Bolognaise and Carbonara consuming, you're in the right place at Prosciutto Bros. Craft Bar from Sydney, Likewise, numerous varied meat dishes find their way in the menu and also on the plates. If that's not enough, the thought of a tasty piece of meat will make your mouth water.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a diversity of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been listed.

Forget all your worries and enjoy one of the many cocktails on the menu, and you can have a fresh beer (local as well as international varieties) enjoy.

More information

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City: SOUTH MORANG (near Sydney), 10 Bushmans Way, South Morang, Australia, SOUTH MORANG
"Lovely meal and staff. My only comment would be that it was odd that you could only get full cream milk. No other milk is available. We couldn’t get almond, soy or lactose free so that was a little disappointing. Love the garlic and onion free options and such a beautiful setting. Will definitely visit again."
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Last update: 04.02.2024