Alma - Tacoma

Damned mary yuk! had the eier benedikt with smoked salmon, cold dry, overcooked eggs. told us they would bring out more Hollandaise sauce because they ran out,10 min. later cold sauce! the kartoffels were really good!? the waitress never came back to ask how something was. you have to pay before you get that! I won't tip until I get my service! at $17 per plate. they lost us two! but excited to see how the talent comes!

The food came out very quickly! we are very satisfied. only enough to start my day. great experience for my daughter

Really great venue for a show! The space is wide open and plenty of room for dancing. I did not eat there, so I can't tell you about the food. The outside seating is inviting and beautiful. Plenty of comfortable chairs and couches for groups or more intimate gatherings. I really enjoyed the art displays that doubled as ambient lighting. If you get a chance, go see a show there!

Delicious, soul-satisfying food in a very thoughtful and lovely environment: they have heat lamps set up under a corridored tent, with amazing art pieces throughout the space which felt both expansive (a sense of community with the other diners) and yet private. the food is so artfully prepared and tasted wonderful!!!

Our group showed up at 6:45 PM. When we asked to sit, the hostess seemed determined to have us not stay. She gruffly pointed out that last call is st 7:45PM and they close at 8PM. When we said that was okay, she then added, We're also out of Savory Fry Bread, Potatoes, and some other dish.We were still undeterred after walking up from our hotel, semi-steep climb by the way. So she begrudgingly sat us. It was chilly outside and the heaters were off near our table. One in our party went to turn one on and was promptly scolded and told not to touch them and that they are out of fuel.Our food was okay. I had the stew which was hearty although required additional cutting as the pieces were too large. I had The Cure, which was a delicious hot toddy sort of drink (great for a cold night).As other tables left the hostess turned off their heaters which made the outdoor space even colder. We asked a waitress if we could move one down and she came over and turned on the one that our group was scolded about. So apparently it wasn't out of fuel.Overall a surprisingly unpleasant experience given that restaurants have had it rough with Covid impacts.Food was good but I wouldn't recommend.