Images
ContributeNo images to show
Feedback
Contribute Feedback What John Fang likes about Soon Lee Seafood House:
Since childhood they visited this place back when they worked at the Hawker Center until they moved to this current place. Will come by when I'm back in my beautiful hometown. Use their signature Dry Chili Mantis Prawns (Kung Pao Style) and also Clay Pot Kangkung/Potato leaves. View all feedback.
The clay pot Kangkong is delicious and fantastic. So far you can't find the other restaurant.
Nice hakka foods. Good environment and aircon. Very clean and very friendly staff and boss. Recommended
Since childhood they visited this place back when they worked at the Hawker Center until they moved to this current place. Will come by when I'm back in my beautiful hometown. Use their signature Dry Chili Mantis Prawns (Kung Pao Style) and also Clay Pot Kangkung/Potato leaves.
Miss Teng was great and the food was delicious. I would recommend this place to anyone who would like to have a small round table birthday meeting. We celebrated my mother's birthday and trust me that everyone from the other tables is singing with us. It was my mother's day. Bravo..Soon Lee Seafood House and thank you to Miss Teng and Team. My mother found new friends.
One of the best restaurants in Taiping. Try the Yam bowl, the salted egg yolk sprayfish and veitnamese deep roasted pig.