Images
ContributeReserve now
Feedback
Contribute FeedbackChef Carmine's restaurant in Bacolod received mixed reviews. While some patrons were disappointed by the lack of authenticity in the dishes and high prices, others found the food to be delightful and truly Italian. The aglio olio, capricciosa pizza with homemade Italian sausage, and bruschetta were particularly recommended. Despite varying opinions, many visitors continue to be loyal fans of Chef Carmine's cooking and make it a point to dine at his establishment whenever they are in town.
We decided to visit this small and simple restaurant in Bacolod based on recommendations. The chef, Carmine from Italy, gave us high expectations for authentici...
read moreEating at Chef Carmine's restaurant is always a gastronomic delight. We have been enthusiastic fans of his cooking since 2011 when Monet Lacson recommended it t...
read more