Tailles De Bon Reviews (3410)

So that you don't dive naively into a new culinary adventure, Menulist has compiled all the reviews for Tailles De Bon from various websites, so you can get a suitable picture. So far there are 3410 reviews found on 6 pages. On average, Tailles De Bon was rated 4.6. This means that this restaurant is incredibly well regarded by its guests. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score

4.6 out of 5

Outstanding | 3410 reviews

Reviews from various websites

All reviews for Tailles De Bon from all websites. The restaurant offers good food (4.6 stars) and is one of the best restaurants in Tarascon.

patricia-seguin-1

20.02.2024 - 17:16

Very warm welcome, very very well eaten...plenty of choice ... We will return with pleasure...very beautiful room. Food: 5 Service: 5 Atmosphere: 4

stephanie-doinel

20.02.2024 - 17:16

Here we go again, very very good food.. Impeccable service.... Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Planchett...

christophe-prat

20.02.2024 - 17:16

Very pleasant table. A quiet restaurant and very professional staff. And what about the kitchen, the subject of the review! On our respective plates, poultry an...

bruno-lionel-walker

20.02.2024 - 17:16

All dishes are offered in 3 sizes that will satisfy small appetites and big gourmands. I ate a pork pluma which was a real treat. Cozy atmosphere. Service: Dine...

cecile-mercier-1

20.02.2024 - 17:16

Food: 3 Service: 3 Atmosphere: 4

Last update : 20.02.2024

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"Where to start? It was wonderful. The best restaurant in our life! It's our first star and say it was magical! Three hours of pure happiness! From the beginning to the end, everything was perfect, the flavors are amazing and golden as you need. We took the menu in 8 services, aperitif and digestive. Everything with the accord mets and wines adapted to my companion who loved only the red wine. A special mention to the sommeliers who were impressive, the gravity and their pleasant service with a hint of humor and relaxation as you need, which makes it comfortable without too much chichi that you can meet in some places, the waitress and waitresses are adorable, in small care, discreet and smiling. We had a moment of emotion like we've never been. We were surprised by the flavours and some mixtures. The personal favorite for the bull tartare and the redt as well as the small bite at the soft end of the basilica cream it seems to me as well as the sorbets spiruline and verveine, although everything else was perfect as much as it is difficult to make a choice. And the fabulous mouths that come to tick the taste buds of waaa! For those who think they don't have enough or too much, it's just dried as you need, we went out of the restaurant with the belly well filled but probably not with an empty belly or too full that digests bad! It was like that. Thanks to everyone and the person at the entrance for their warm welcome and the availability and kindness of the Chef who came to see us with our signed card for the anniversary of my companion. We'll come back when the opportunity comes. Beautiful place, beautifully decorated in a beautiful garden. Well-deserved stars! Thank you again for this exceptional moment that we will remember our whole life."

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