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Contribute Feedback What User doesn't like about Kedai Kopi Hing Lee Xìng Lì Chá Cān Shì:
The pork was cooked just nice and the meat is tender and smooth. The organs does not smell stink. The dry noodle will be better as the special soy sauce enhanced the noodle taste. The dry noodle al served with the soup same as what you will get if you ordered soup noodle. But generally speaking the price versus specialty is less worth (from Peninsular point of view). It taste not too much different than 豬肉粉. View all feedback.
Good value for money. Speciality is prawn ball not common for pig noodles.
Good seafood in coffee shop with garoupa on the menu as well as exotic fish fried bladder and meat tendons.
Service slow a bit, but tasty ganlou kuiteow and pork slice soap at RM6.50 on 16/2/2020.
Food moderate taste not so fantastic and price is quite expensive for the food.
I like the pig intestine they contain in the soup. If you bite it, the juice will burst. Not too ****, very fresh! Noodle is great too!
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