Opening hours
If you want to find out whether Cingari is still operating or when it opens, you can find these information on this webpage. For more details just call, the number is (+982188327075) or send a message.
Cingari - Opening hours
Currently closed - Opens at 19:00
Tuesday
12:00-15:00 19:00-23:00
Wednesday
12:00-15:00 19:00-23:00
Thursday
12:00-15:00 19:00-23:00
Friday
12:00-15:00 19:00-23:00
Saturday
12:00-15:00 19:00-23:00
Sunday
12:00-15:00 19:00-23:00
Monday
12:00-15:00 19:00-23:00
Restaurants in Tehran open now
Below you can find restaurants near Cingari in Tehran which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.2
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Table booking
4.2
Menu
Table booking
City: Tehran, Villa 18, South Ekhtiarie, 8th Behestan, Pasadaran St, Tehran, Iran, Iran, Islamic Republic of
"Delicious food very friendly people."
4
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Table booking
4
Menu
Table booking
City: Tehran, Tehran Province, Tehran, Valiasr St, No. پلاک 2220, Iran, Iran, Islamic Republic of
"Traditional restaurant with famous kabob, this is the best in the area."
4.5
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4.5
Menu
City: Tehran, Iranshahr St, Tehran, Iran, Iran, Islamic Republic of
"This restaurant changed manager and is no longer vegetarian."
4.4
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Table booking
4.4
Menu
Table booking
City: Tehran, Tehran Province, Tajrish, District 1, Zaferaniyeh St, RC59+7P6, Iran, Iran, Islamic Republic of
"One of the best breakfasts we’ve ever had:"
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Tehran, Tehran Province, Tajrish, District 1، No. 281, Yaser St, Iran, Iran, Islamic Republic of
"Not really bad and not really good!"
4
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4
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City: Tajrish (near Tehran), Tehran Province, Tajrish, تهران، نرسیده به باغ فردوس، نبش, عارف نسب, RC2C+X48, Iran, Iran, Islamic Republic of
"Here you can get a taste of the persian cuisine diversity, with well cooked, fresh meals, from different parts of the country. Friendly, relaxed atmos..."
4.3
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Table booking
4.3
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Table booking
City: Tehran, PCM7+2QX District 6, Tehran, Tehran Province, Iran, Iran, Islamic Republic of
"We had Margarita and Pfefferoni. Everything was good: from personal attitude and interior design to food quality. I guess it was five out of five, but..."