Opening hours
If you want to know whether Hally Cafe is still open or when it opens, you can find these information on this homepage. For more details just call, the telephone number is (+982188802711) or send a message.
Hally Cafe - Opening hours
Currently closed
Monday
09:00-23:00
Tuesday
09:00-23:00
Wednesday
09:00-23:00
Thursday
09:00-23:00
Friday
09:00-23:00
Saturday
09:00-23:00
Sunday
09:00-23:00
Restaurants in Tehran open now
Below you can find restaurants near Hally Cafe in Tehran which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Tehran, Villa 18, South Ekhtiarie, 8th Behestan, Pasadaran St, Tehran, Iran, Iran, Islamic Republic of
"Delicious food very friendly people."
4
Menu
Table booking
4
Menu
Table booking
City: Tehran, Tehran Province, Tehran, Valiasr St, No. پلاک 2220, Iran, Iran, Islamic Republic of
"Traditional restaurant with famous kabob, this is the best in the area."
4.5
Menu
4.5
Menu
City: Tehran, Iranshahr St, Tehran, Iran, Iran, Islamic Republic of
"This restaurant changed manager and is no longer vegetarian."
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Tehran, Tehran Province, Tajrish, District 1، No. 281, Yaser St, Iran, Iran, Islamic Republic of
"Not really bad and not really good!"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Tehran, Tehran Province, Tajrish, District 1, Zaferaniyeh St, RC59+7P6, Iran, Iran, Islamic Republic of
"One of the best breakfasts we’ve ever had:"
4
Menu
4
Menu
City: Tajrish (near Tehran), Tehran Province, Tajrish, تهران، نرسیده به باغ فردوس، نبش, عارف نسب, RC2C+X48, Iran, Iran, Islamic Republic of
"Here you can get a taste of the persian cuisine diversity, with well cooked, fresh meals, from different parts of the country. Friendly, relaxed atmos..."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Tehran, PCM7+2QX District 6, Tehran, Tehran Province, Iran, Iran, Islamic Republic of
"We had Margarita and Pfefferoni. Everything was good: from personal attitude and interior design to food quality. I guess it was five out of five, but..."