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Contribute Feedback What Glenn Wollerman likes about Tom's Bbq Tempe:
Food was pretty darn good, got the Pulled Pork sandwich with fries and was pleasantly surprised. Gave four stars due to flat-ish Coke from the fountain drink dispenser. Friendly service and fast. View all feedback.
What Ajay chawla doesn't like about Tom's Bbq Tempe:
The worst quality food ever had in comparison to the Tom’s bbq that’s on southern and country club. I ordered 2 brisket sandwiches and the worst part was both sandwiches were more fat than meat. It tastes so weird chewing on a no texture sandwich. I was hoping the fries would help me get full but the fries were boxed in a styrofoam container with no ability to breathe and so it’s a container full of wet soggy fries.... View all feedback.
Food was pretty darn good, got the Pulled Pork sandwich with fries and was pleasantly surprised. Gave four stars due to flat-ish Coke from the fountain drink dispenser. Friendly service and fast.
Tom with the white mustache and reading glasses the older one, awesome guy 10/10 customer service. Friendly knowledgeable says he's a new guy but his customer service and friendliness was probably the best I've ever had the pleasure of experiencing, this was my first time in here and with the food on point the service spectacular I will be coming back and will recommend this to my friends. Ordered the 2 pounds of brisket with all the fixings 8/1/2024 7:12 pm
Billie and Tom were EXTREMELY friendly and courteous. They gave me free samples and I only came in to go to the bathroom! The pork they gave me was delectable. Keep this place on the radar
I’ve looked all over town for pulled pork Mac n cheese like this, oh my gosh, it’s worth it to just come in. Get up off your couch and go grab some delicious BBQ! Billie is sweet as a slice of pie greeted me with smiles and joy and it was so welcoming. Can’t wait to show everyone I know!
If you like meat, pig and cow, this is your place. Large menu, all kinds of options. Pulled pork and sweet BBQ really can't be beat.
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