Angelina's Italian - Full Menu

U. S. D. A. Choice top sirloin on a garlic buttered steak roll served with choice of French fries, spaghetti, ravioli.

Thin slices of roast beef served on a French roll, served with au jus.

Carved turkey breast on foccacia bread with pesto mayonnaise, lettuce, roasted red bell peppers and jack cheese served with potato or macaroni salad.

Half pound of lean beef char-broiled to perfection and served on a French roll.

Generously topped with Parmesan cheese.

Made with select beef, dry mushrooms, herbs and spices.

Pleasing mixture of clams and herbs gently sauteed in white wine and butter.

Made with Angelina's special meatless sauce.

Covered in Angelina's special meat sauce.

Substitute ravioli for an additional charge.

Char-broiled chicken breast, marinated in a tangy sauce, mozzarella cheeseand grilled onions served on a French roll.

Shredded lettuce, toasted sesame seeds and almonds, green onions and rice sticks tossed in a sweet oriental dressing and topped with a grilled chicken.

Made with our own fresh grown sweet basil, Parmesan cheese, garlic and olive oil.

Eggplant Parmesan and choice of pasta.

Angelina's own family recipe containing meat, cheese and greens topped with our special meat sauce.

Add shrimp for an additional charge.

Linguine and clams: red or white.

Ricotta, Parmesan and mozzarella cheese layered with noodles and baked in angelina's meat sauce.

Your choice of 2 different sauces.

Made with a combination of our meat and meatless sauce with the added touch of red pepper flakes.

Feeds 8-10.

Your choice of sauce with tender roast beef.

Romaine and spring mix, walnuts, blue cheese crumbles, sliced apples, tossed with cranberry vinaigrette and grilled chicken.

Add chicken for an additional charge.

Served with roasted potato and vegetables.

With sauce.