Pauli-Wirt from Titisee-Neustadt Menu

Pauli-Wirt menu

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Address

Pauli-Wirt Rudenberg 14, 79822, Titisee-Neustad...

Pauli-Wirt phone

+4976511427

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This restaurant is among the best in Titisee-Neustadt, within the category of European, and based on the average evaluation of 4.5, it's likely one of the favorite restaurants of its visitors.

What Edith Keller likes about Pauli-Wirt:
Great value for money! A rustic economy in which obviously young and old go to dinner. The card offers something for every taste (except for vegans for example) and the prices are reasonable. The location is quietly located on the hillside and the owners of the services are very friendly and attentive. View all feedback.

menzel-patrizia

28.02.2023 - 06:39

Super rustic black rooms both from the location and from the hostess. The food is very good, price/performance top. Traditional preparation of the Black Forests...

imurray

28.02.2023 - 06:39

We were with Pauli Wirt twice. Excellent small guest house with small good map. The food was very good. Friendly service. The Velvet and the Cordon Bleu are rec...

More information

You might be able to place an order for food on the website of the local spot pauli-wirt.de.

QR-code link to the menu

This restaurant offers

Dinner Meat Lunch Beer Blue Cord Reservation Beer Garden Garden Cordon Bleu Local Cuisine

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4.8

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City: Büchenbach (near Titisee-Neustadt), Hauptstraße 22, Buchenbach, Germany, 79256, Büchenbach

"That was luck in the disaster we landed here. And never heard of this place. Golocal, but you can't remember everything. The hot Sunday afternoon on the way to the canyon lake. After Freiburg the car went by car to Hellntal. I haven't experienced that for decades. You just didn't come forward, then you pushed the bubble. Shortly determined, my husband rushed out at the next exit. Buchenbach 1km stood here on a sign. Maybe another way leads to the Black Forest. And maybe there's a host house on the way. In the middle of Buchenbach we discovered the eagle who just invited us to stop here. A nice restaurant in the Black Forest with beer garden. It was completely occupied. A very friendly service invited us inside, in the wooden bed room. There was plenty of space and you sat comfortably. First of all, I must praise the service personnel. From my place I looked intrigued how competent and rational work is done here. Three middle-aged women worked hand in hand, there was no way free, each guest was served fast and friendly. And that at 35 degrees. And it was time to show us another way to the canyon lake. A little further, but almost car-free. There was a big tip. And eat something else. Typical regional dishes, sauces, roasts, carvings, all with salad between 10 and 15 euros. My hunter Carving with late Zle and salad really tasted homemade. And a great dress for salad. The next trip to the Hochschwarzwald will be back to Buchenbach."

##2 Vegetarian in Büchenba...

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#2 Vegetarian in Büchenbach