Reviews
What User likes about Valentino's New York Style Pizza:
My husband loves pizza so we had to try this place that was recommended by his employee. I have the Aubergines Parmigiana Sub. Some people might complain that it's Bland, but I liked it. The chips that were paired with him were salty, so I had some with every bite. The next morning I stuffed the chips into the sub and it was amazing! My Hubby has a medium-sized meat cake. It was delicious. My daughter has Baked Ziti.... View all feedback. What User doesn't like about Valentino's New York Style Pizza:
Pizza taste horrible. Soggie, the shape of the pizza you can see, big chunk of it is crust. I highly don't recommend never come back. I did order a large pizza that approximately cost 12$. When I came to pay they asked over 20$ I was like why is that they said for the vg on top of two slices of pizza over 7$. I was like as a customer point of you doesn't make any sense to change for two slices vegetables above more t... View all feedback.
Reviews from various websites
This has always been our go to place in town all the way back to 1987 Food is good and always great for groups. Today we noticed they have house made cauliflowe...
read moreHave been coming here for 10 years and never had such terrible service that I had last night!! Food is always amazing!! My chicken Marsala was delicious as usua...
read more7.9.24 Had the Lasagna and Chicken Parmesan, both good and the spaghetti side was delicious. Old school New York style pizzeria and Italian restaurant. The mall...
read moreThis place has the best food around. Our pizza is always delicious, the lasagna, the calzone, everything and anything we order is always top notch. We will keep...
read moreI could go to many places to eat a meal. Having my choice is all abo ut the caring and real quality that brings me to Valentino's. The lasagna has to be my favo...
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read moreThe crust was very tough on the bottom and undercooked on the top. Not sure what vendor you order the rubbery pepperoni from…We did call late so it may have bee...
read moreSpent $32 on 14 regular wings and this cheap portion of fries. I had to make them give me blue cheese. They told me it doesn't come with it. There conversations...
read moreLike all good restaurants, Valentino has a legacy – in its special case, one that emigrates back about 100 years to nostalgic, family-secret recipes from Italy...
read moreMy husband loves pizza so we had to try this place that was recommended by his employee. I have the Aubergines Parmigiana Sub. Some people might complain that i...
read more7-25-21, I start with evil, I like my cake with thinker crust. The good thing is that the pizza tastes amazing. I have the special. The crust tastes great, the...
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