Cavour - TOLMEZZO

Most of the visitors of the Cavour were very satisfied with the food, the average rating is 3.9.

What Danthon Donati likes about Cavour:
In Monfalcone just like in Naples, spectacular pizzas, excellent dough, quality ingredients, super friendly staff and minimal waiting. The photos don't make it, but everything was yummy. The prices are fair for the quality it offers. We will be back. View all feedback.

What Neri Lombardi doesn't like about Cavour:
Pizza through the pane with a gummy and undercooked dough, while another customer and I eat inside, the owner and his wife happy quibble about their xxzzi as if there were no one in the room... if at least their clothes had been suitable at the counter of a pizzeria, I would fly, but come, at least bind your hair back and don't scream like you were on the market in the presence of someone who seemed to chew out just... View all feedback.