Reviews


So that you don't dive naively into a new culinary adventure, Menulist has compiled all the evaluations for Il Carrettino from different websites, so you can get a suitable picture. So far there are 5160 evaluations found on 5 pages. On average, Il Carrettino was rated 3.9. This means that the vast majority of its guests was satisfied with its service. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
3.9 out of 5
Very good | 5160 reviews

Reviews from various websites

All reviews for Il Carrettino from all websites.

Top-rated
5.0 ★ from 5 reviews
m-fish1647
06.11.2023 - 16:43

Great service friendly staff fabulous food good price lots of parking get there early

andrew-h-store1389
06.11.2023 - 16:43

Stopped here en-route from Rapallo to Garda and reminded us of Italy 30 years ago...loved everything about it...Staff were fantastic and food was excellent val...

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marco-d-teacher770
06.11.2023 - 16:43

Grsat stop,fantastic food and wine

b-forest1
06.11.2023 - 16:43

beautiful and very nice place with good foods

nicola-g-store90
06.11.2023 - 16:43

Loved this place! Very friendly restaurant, with a traditional menu, full of little classics. The meat is great and we had some lovely agnolotti in broth which...

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Tripadvisor
3.9 ★ from 216 reviews
Google
4.2 ★ from 2428 reviews
GastroRanking-IT
3.8 ★ from 1975 reviews
HeyRestaurants
3.6 ★ from 463 reviews

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City: RIVANAZZANO TERME (near TORTONA), Frazione Nazzano, Rivanazzano Terme, Italy, 27055, RIVANAZZANO TERME
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City: ALESSANDRIA (near TORTONA), Corso Carlo Marx, N.54, 15121, ALESSANDRIA, Italy
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City: SARDIGLIANO (near TORTONA), PIAZZA CARETTA 23, 15060, SARDIGLIANO, Italy
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City: Godiasco (near TORTONA), Via Terme, 59, 27052, Godiasco, Italy
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City: ALESSANDRIA (near TORTONA), Viale Milite Ignoto, 1/a, 15121 Alessandria, Italy, ALESSANDRIA
"Even if this cooperative-run restaurant was not part of such a noble cause, providing work for people in need, the lunchtime meal we enjoyed was certainly the best and most memorable one we had during our week in Piemonte. Despite being late October, we were able to sit outside on the covered porch with a view of the nearby allotments from which some of the produce for the restaurant is grown. The menu for the day offered a splendid range of local foods typical of Northern Italian cuisine. We started with spaetzle al gorgonzola, a delicious reminder of our proximity to Germany, and tender homemade tortellini with cream, prosciutto, peas and saffron. Both pastas were excellent. Oftentimes, the main course is a disappointment after a good starter, but we both loved the succulent roasted rabbit with grilled bitter radicchio. There was so much good meat to be had; it made me vow to seek out rabbit back home in England. We also ordered arancini, the pyramid-shaped fried rice croquettes favoured by Inspector Montalbano in the South. They were a bit of a disappointment in the restaurant, served room temperature and a bit stodgy, but we took the leftovers back to our rented accommodation and sliced and re-fried them and they were delicious. We ordered a couple of side dishes to accompany our meal: roasted potatoes with rosemary and broccoli grown on the allotment. For dessert, we shared the castagnaccio, a dense chestnut tart made with raisins and rosemary and drizzled with honey made on site. It was unusual – not too sweet – but we preferred the pineapple, coconut, and rum bavarese, despite the fact that the ingredients were not local. The meal, with a half litre of house wine, cost us around 30 Euros, an unbelievable bargain considering the quality and novelty of the whole experience. I would definitely recommend this place for its food and social responsibility and would certainly make a return visit."
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City: Montemarzino (near TORTONA), Via IV Novembre 7, 15050, Montemarzino, Italy
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