Reviews
What Yves SOUBEILLE doesn't like about La Storia:
Do not make reservations online. Reservation made online on November 18 for December 2... restaurant closed. At my expense, I had only received an email awaiting validation... View all feedback. What დიანა ალიევი likes about La Storia:
But, they are still there, the two turtles that for more than 20 years, we enjoy traditional Italian cuisine! From the Carmes, passing through victor Hugo, or facing the TNT, and now in the Jean-Jaurès district, she in the room, and in the bosses, her, behind the scenes, with this glittering look, they offer us a gourmet, and fresh cuisine, for a correct price, in a slightly obsolete decor. An effort, on the deserts,... View all feedback.
Reviews from various websites
I was welcomed with warm smiles of the 3 staff that run the restaurant. The waiter and waitress took the time to find out more about my tastes and where I was f...
read moreDined here at lunchtime today. Great atmosphere, beautifully decorated interior and great food. I tucked into a swordfish steak cooked a la plancha with fresh p...
read moreI eat regularly in this restaurant, the service is at the top.The dishes are excellent, I don't get tired.
this restaurant offers Italian dishes of very good quality, light, non-fat, refined in short a feast. and yes, there is not only pizza in Italy!! I'm a big fan...
read moreWe went to the storia a little by chance, it was 9pm without reservation!We were very well received, the restaurant was a full room, very nice guests passing by...
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read moreIt is a great event to visit this restaurant. All the food is served as a piece of art and with big smiles. The taste is excellent!! This is a must try place!
A real halal gastronomy and above all a warm welcome is sincere, excellent and above all no alcohol. For all the brothers and sisters of the community will not...
read moreone love
I really like this restaurant. As a starter, the foie gras is just succulent, as is the fresh chevre on a bed of eggplant, a discreet touch of honey and a burst...
read moreDo not make reservations online. Reservation made online on November 18 for December 2... restaurant closed. At my expense, I had only received an email awaitin...
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