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Trondheim’s best ice cream by far. If you get here in the late summer you’re in for a treat. Their raspberry sorbet is made from daily hand picked wild raspberries. It tastes like heaven to say the least. Also really good locally roasted coffee to go along with the gelato. Waiting time can be a bit long because of its exclusivity and popularity, but it’s worth every minute. View all feedback.
Charming ice cream parlor! Argentinian ice cream. Sometimes waiting line outside on sunny days, but well worth the wait. Highly recommended!
a beautiful ice salon! Argentinian ice. Sometimes they wait the line outside on sunny days, but this is worth waiting. highly recommended!
Trondheim’s best ice cream by far. If you get here in the late summer you’re in for a treat. Their raspberry sorbet is made from daily hand picked wild raspberr...
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