Vecchio Forno - Tropea

Based on the average evaluation of 3.7 for the Vecchio Forno, one can assume that it has satisfied the majority of its guests.

What Dawid Kozinski likes about Vecchio Forno:
I feel like the negative comments about pizza come from people who would like to put ketchup on it. The pizza was great, made of fresh ingredients and the crust-tomatoes-cheese ratio was just right, with a fair amount of extra ingredients but not enough to overshadow other flavours. The dough tastes different that any other I tried in Tropea, but surely in a good way. I only went in there because it was full of local... View all feedback.

What Chris doesn't like about Vecchio Forno:
The service staff is very unpolite and not helpful. Antipasti di mare and local antipasti were good, caprese di Buffola was certainly not mozzarella di Buffola (very hard). The pizza was the worst I have eaten in Italy so far. However the service was really the worst experience in total. We will not come again. View all feedback.