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The average rating of this place is 4.6, which means that the Ideas Peregrinas is extremely well regarded by its guests, Furthermore, this joint is known as one of the best in Tui, within the popular category Vegetarian.

Tripadvisor
4.5 ★ from 244 reviews
laura-b-mechanic6
26.12.2023 - 09:26

What a lovely and cosy place ! Had a delicious brunch in the sun today. The staff is very friendly as well! Gracias!!

eduardorib77
26.12.2023 - 09:26

While doing the Portuguese El Camino I stayed here two nights. The place is excellent and very cosy, the collaborators are super lovely. What impressed me more...

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Google
4.5 ★ from 969 reviews
Foursquare
4.6 ★ from 29 reviews
GastroRanking-ES
4.3 ★ from 1087 reviews
Restaurantguru
4.6 ★ from 1058 reviews
INT Restaurants
5.0 ★ from 1149 reviews
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The restaurant offers you a choice of gluten-free meals, For people living a vegetarian lifestyle there are also meatless dishes on the menu. Also, you'll find a wide range of vegan dishes in the menu.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a assortment of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been recorded.

The restaurant has a good range of alcoholic beverages.

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City: Vigo (near Tui), Coruña, 70 BAJO-5. 36208. Vigo, PONTEVEDRA, Spain
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City: Vigo (near Tui), av. García Barbón 123, 36201 Vigo, Spain
"High quality restaurant experience with remarkably attentive and patient waiters (even though our party was relatively problematic due to an egg and gluten allergy). The food was delicious, seafood and meat dishes alike. The wine selection is very good, too, with many local wines available in half bottles if needed. At a price point of under 20€ for a 700g high quality T-bone steak there isn't really much else to say. Except maybe that the desserts were all amazing, well balanced, and a perfect finish to an otherwise already great dinner."
Last update: 01.02.2024