Full Menu
The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a variety of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been entered.
Offers
Exclusive restaurant offers: Pizza -70% for 4.8 USD !
Menu
Show CategoriesHouse Wines
Wines By The Glass
Chardonnay
Select Specialty Cocktails
Beverages
Non Alcoholic $4
Handcrafted Cocktails
Bright and crisp. With Absolut Apeach, Patrón Citrónge and White Zinfandel with cranberry and orange juice. Garnished with fresh lemon and a strawberry. Served in Glass Quartino Pitcher
Pinot Noir
Merlot
Sparkling & Sweet
Soft Drinks
Elegant Options
Red
Cabernet Sauvignon
Sauvignon Blanc
Rose
Sangría
Bold and spicy. Our signature TerraMare Rosso, brandy and spice. Garnished with fresh fruit. Served in Glass Quartino Pitcher
Pinot Grigio
White & Rosé
Italy
Craft Cocktails
Italian Reds
Interesting Reds
Draft & Bottled Beers
Reds
Imported And Craft Bottles
Margaritas & Cocktails
Light and fruity. TerraMare Rosso blended with hints of vanilla and citrus. Infused with blackberries and topped with fresh lemon, orange and a blackberry. Served in Glass Quartino Pitcher
At Carrabba's Italian Grill Turnersville from Turnersville you have the opportunity to try delicious vegetarian dishes, in which no trace of animal meat or fish was used.
Soup & Salads
Entrées
Seasoned with spicy Italian peppers. Served with our gorgonzola dipping sauce
Creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil
Salads
Wood-grilled chicken over mixed greens tossed with diced fontina, pepperoni and Italian vegetables in our Italian vinaigrette drizzled with balsamic glaze
Wood-grilled chicken or shrimp served over romaine hearts, croutons, parmesan cheese and caesar dressing. Chicken Shrimp
Full Meals
Specialties
Wood-grilled chicken topped with fontina cheese, prosciutto, mushrooms and our basil lemon butter sauce
Pasta
Fettuccine Alfredo with sautéed shrimp, scallions, basil, garlic and mushrooms in our white wine lemon butter sauce
Sautéed shrimp and bay scallops tossed with basil in our tomato vodka cream sauce
Wood-grilled chicken, mushrooms, sun-dried tomatoes, broccoli and kalamata olives in garlic and olive oil topped with ricotta salata cheese
Appetizers
Prince Edward Island mussels steamed in white wine, basil and our lemon butter sauce
Chicken Dishes
Wood-grilled and topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce
Chicken
Coated with Mama Mandola's breadcrumbs, sautéed and topped with our pomodoro sauce, romano and mozzarella
Pizza
Red Wines
Chicken, Pork & Veal
Sautéed chicken breast crusted with grated parmesan and panko breadcrumbs topped with fresh arugula, tomatoes and shaved parmesan cheese in our Mediterranean lemon vinaigrette
Wood-grilled and seasoned with our signature grill baste, olive oil and herbs
Soups
Wood-grilled chicken or shrimp served over mixed greens, fresh strawberries, toasted pine nuts, red onion, tomatoes and crumbled gorgonzola in our strawberry vinaigrette. Chicken Shrimp
Main Courses
Medallions wrapped in prosciutto, wood-grilled and topped with our port wine fig sauce
Worldly Reds
Chicken & Steaks
Wood-grilled and served with our chianti demi sauce and an arugula salad tossed with apples, grapes, toasted hazelnuts and lemon vinaigrette
Seafood
Ravioli stuffed with lobster and romano in our white wine cream sauce topped with diced tomatoes
Indian
Small Plates
Wood-grilled chicken tossed with vegetables and ricotta salata in our Mediterranean lemon vinaigrette. Served over romaine lettuce, drizzled with a port wine reduction
Oven–baked ciabatta bread served with diced tomatoes, fresh basil, oregano, red onions and kalamata olives marinated in olive oil and red wine vinegar then topped with ricotta salata
Stuffed with sausage, spinach, ricotta, romano, mozzarella and Italian breadcrumbs served over our tomato cream sauce
Wood-grilled asparagus wrapped in prosciutto and fontina, drizzled with balsamic glaze
Crispy bites of mozzarella and ricotta with Italian herbs and panko breadcrumbs served with our marinara sauce
Soups & Salads Served With A Cup Of Soup Or A Side
Spicy chicken soup that has soothed the family for generations. Available in Cup Bowl
Wood-grilled shrimp and sea scallops served over mixed greens tossed with roasted red peppers, kalamata olives and ricotta salata in our Italian vinaigrette
Italian Cocktails
A classic with an Italian twist! Grey Goose vodka infused with pepperoncini peppers, dry vermouth and a splash of olive juice
Entree
Whole clams tossed in our creamy white wine clam sauce with scallions and Italian parsley
Signature Dishes
Steaks & Chops
Antipasti & Insalate
These Types Of Dishes Are Being Served
Beginnings
Crispy bites of risotto, Italian fennel sausage, bell peppers and romano cheese. Served with our marinara sauce