Reviews


So that you don't dive naively into a new culinary adventure, Menulist has compiled all the evaluations for Les Acacias from various websites, so you can get a comprehensive picture. So far there are 928 evaluations found on 6 pages. On average, Les Acacias was rated 4.3. This means that guests have a very high opinion of this restaurant. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
4.3 out of 5
Impressive | 928 reviews

Reviews from various websites

All reviews for Les Acacias from all websites. The restaurant offers good food (4.3 stars) and is one of the best restaurants in Uchaux.

Google
4.7 ★ from 260 reviews
lea-austin-1
28.11.2023 - 09:48

Simple and efficient kitchen in the center of the village, with a quiet terrace.

guy-rigault
28.11.2023 - 09:48

Charming and friendly atmosphere Good cuisine

mathiss
28.11.2023 - 09:48

Great Evening!!! Good meal!!! Very nice!!!

benoit-valentin
28.11.2023 - 09:48

Magic... Calm, serenity and perfect kitchen!

jeanjacques-clement
28.11.2023 - 09:48

The dishes are excellent, and homemade.

Tripadvisor
4.1 ★ from 190 reviews
Linternaute
4.1 ★ from 2 reviews
GastroRanking-FR
3.9 ★ from 376 reviews
RestaurantsDeFrance
4.7 ★ from 100 reviews
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City: Gigondas (near Uchaux), pl. du village, 84190 Gigondas, France
"The Amuse Bouche was a braided and seared slice of eggplants with a nugget of fluffy white fish ( shaken in oil) covered with a strip of basil oil. The rabbit ravioli sat in a basil pine and was cast with a foam that was clocked and bright because of the goat cheese in the ravioli. An elegant and competent court as all the dishes would be. The crab was mixed with pure basil and served with fresh herbs and zucchini deep fried in Tempura style. I thought it was rather tasty, but felt that it mixed too much basil in the crab and I prefer crab to be pulled out. The monk (also oil poached) came with pretty, wrapped slices of zucchini, an artichoke half, black olives, and the necessary platters were seasoned with fennel dust, lemon and a perfect cook. The Guinea Henne was tender and tasty with a hint of smoke there was silly, decorative, inedible branches on the plate, but this was the best dish of lunch. In the end, there were some sweet treats (drums, bite size), but they were not remarkable. A fine meal with exceptional service."
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City: Pierrelatte (near Uchaux), 1 Place Xavier Taillade, 26700 Pierrelatte, France
"Suck! A very good value for money. A friendly welcome. The chance of our vacation home made us discover this bistro... and we do not regret it. We recommend!"
4.8
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4.8
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City: Saint-Geniès-de-Comolas (near Uchaux), Saint-Genies-de-Comolas I-30150, France, Saint-Geniès-de-Comolas
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City: Gigondas (near Uchaux), 1 Rue Du Fond Du Sac, 84190 Gigondas, France
"Very nice setting to taste good wines. I recommend."
4.8
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4.8
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City: Sainte-Cécile-les-Vignes (near Uchaux), 3 rue Eugene Bard, 84290 Sainte-Cecile-les-Vignes, France, Sainte-Cécile-les-Vignes
"We were staying locally and found this place tucked away in a side street. a little hard to find but well worth the effort. The plates were quite small but very tasty with delicious combinations of tastes. We were very happy with the meals The waitress was especially knowledgeable about the wine and guided us to the Saint Cecile Rouge 2016 which was wonderful, a wine made in the village by Frederick at Domaine Moun Antai in the Provencal dialect). We bought 18 bottles the next day. I may well order some more in the future and it was the best wine of our holiday"
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City: Uchaux, 730 Chemin De Massillan, 84100 Uchaux, France
"Great place with gastro restaurant, attentive staff. We had a nice evening for our wedding anniversary. They offer other services such as hotel and WE around a theme. I recommend the table."