Location address
You can find Chapeau Noir at Haupstraße 1, 66802 Überherrn, Ueberherrn, Germany. The public transportation and parking near Haupstraße 1, 66802 Überherrn, Ueberherrn, Germany are also listed on it.
Map
More restaurants near Chapeau Noir
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Saarbruecken (near Ueberherrn), Foersterstrasse 15, 66111, Saarbruecken, Germany
"Our to-go today was just delicious!"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Saarbrücken (near Ueberherrn), Neumarkt 7, 66117Germany, Saarbrücken
"Original charming with huge selection and loving note"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Falck (near Ueberherrn), 77a Rue De La Gare, 57550, Falck, France
"Very good cuisine, nice atmosphere, warm welcome"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Saarbrücken (near Ueberherrn), Kappenstr. 1, 66111 Saarbrucken, Saarland, Germany, Saarbrücken
"Best ice cream I have eaten so far very delicious "
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Roupeldange (near Ueberherrn), 1 Rue De La Nied, Roupeldange I-57220, France
"Fresh, seasonal and local products. Everything was perfect."
4.6
Menu
Table booking
4.6
Menu
Table booking
City: St Avold (near Ueberherrn), 7 RUE DU GENERAL MANGIN, St Avold, France
"Service: Dine in Price per person: €60–70"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Saarbrücken (near Ueberherrn), Saaruferstraße 13, 66117, Saarbrücken, Germany
"Eating delicious, pleasant atmosphere."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Saarbrücken (near Ueberherrn), Metzer Str. 137, 66117 Saarbrucken, Saarland, Germany, Saarbrücken
"All right. It's not enough for the top."
4.6
Menu
4.6
Menu
City: Saarbrücken (near Ueberherrn), Gerberstr. 7, 66111 Saarbrucken, Saarland, Germany, Saarbrücken
"Superbly good cappuccino and cozy ambience."
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Saarbrücken (near Ueberherrn), Kaltenbachstr. 4 | Sankt Johanner Markt, 66111 Saarbrucken, Saarland, Germany, Saarbrücken
"The greatest selection of gins I've ever seen. Very recommended"