Reviews


Menulist has collected all the ratings for Feuerstein from all important websites to give you a unbiased impression. Currently, there are 2 ratings from 1 website(s) available to you. The average rating for Feuerstein is 4.5 which means that this restaurant is incredibly well regarded by its guests. Help our community with your review for this restaurant!.

Overall Total Score
4.5 out of 5
Outstanding | 2 reviews

Reviews from various websites

All reviews for Feuerstein from all websites. The restaurant offers good food (4.5 stars) and is one of the best restaurants in Ulm.

Menulist
4.7 ★ from 3 reviews
ksteinbach
25.11.2022 - 09:37

if they are in this city they have to try this place. eating is from this world. the beer is better

klemm-milan
14.01.2018 - 10:12

we like to get pizzas here if we are too lazy to cook. the people there are very nice and the pizza is good, certainly not the very best pizza, but a good alter...

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geissler-tim
14.01.2018 - 10:12

if they are in this city, they must try this place. eating is not from this world. the beer is better

Tripadvisor
4.5 ★ from 2 reviews

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City: Neu-Ulm (near Ulm), Zeppelinstraße 6, Neu-Ulm I-89284, Deutschland, Germany
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City: Pfaffenhofen an der Roth (near Ulm), Volkertshofener Str. 7, 89284 Pfaffenhofen An Der Roth, Pfaffenhofen an der Roth, Germany
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4.8
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City: Neu-Ulm (near Ulm), Dorfstraße 34, 89233 Neu-Ulm, Germany
"Great cozy place with local Swabian and good bourgeois dishes. Fast friendly service. There are small and large portions to choose from. Very recommended."
4.6
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4.6
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City: Ulm, Schwörhausgasse 19, 89073, Ulm, Germany
"Positive properties: 1. the position is in order. directly at the bach. 2. the waiters are interested and smile. 3. the laying equipment is modern and beautiful. negative properties: 1. the eating was too greasy and heavy2. which oils are also always used in foods, they are hard for the lean and cause the burn."
4.4
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4.4
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City: Ulm, Lange Str. 51, 89129 Langenau, Baden-Wurttemberg, Germany, Ulm
"German kitchen in this opposite difficult to find how the few have vacations. so escape, italian, there are here as sand at the sea. on the road of longau, on a crossing, opposite the church, is the Italian on which our choice is much. we could not see our own parking spaces, we use one of the free ones in the church. from where we came, we had to overcome 9 flats to get into the locals. the toilets are then grounded there. sevice we were kindly greeted by a man and asked if we had reserved. on our no, he was in the book and brought us to a table. the cards were handed over to us and the time left to look for drinks. after the job he brought a greeting out of the kitchen. she cleared the teller and asked if he tasted. the food was delivered at the same time and we wanted a good appetit. a demand between, whether everything fits, while eating came from the heart, now we sat almost 20 minutes before empty plate and then also glasses until we looked around again. you had to drive around with masters. when we got rid of ourselves, we ordered the bill, we were asked if they liked us and want a grappa or ramazotti. the grappa came fast, the man with the bingomat reads something waiting for him. the trage was called and the device placed on the table. we asked for a document that was not a problem and came immediately. he wished us a nice day and good slip. when we were gone, we were still kindly accepted. the two were both dressed in black, beautiful and friendly, the waiting time before empty tellers don't steal us. eat the printed menu from karton contains the typical Italian dishes, but also something different. for silvester there were two menus photo that do not fit the environment for us. we had an alcohol-free wine of 2,80€ a yeast of 2,90€ pizza mare tomaten, cheese, bone blue and fresh seafood 9,90€ and tagliatelle pisana al forno band noodles baked with weinbrand, brushed strips and parmaschinkens 9,40€. the greeting from the kitchen consisted of a roasted, cold baguette. the tomatoes were refined with garlic and some oil. did not taste bad. the pizza mare had a nice size and there was an additional knife. it was a crispy beautiful thin teig with airy rising edge. the tomatensugo beautiful spicy, tasteful and the cheese beautiful crumble and tasty. the different parts of the colored fish on the point, the mush in the bowl above. just a little problem here, well were they, but where were they doing? the garlic was very economical. each vampir would laugh a se a sea lacha for not baluster, dead. otherwise a neat pizza. the tagliatelle were of good quality, on which point cooked, the brush strips were nicely tender and the sauce a dream. Nice after the weinbrand tasting and stylishly lubricated with slightly creamy consistency. the cheese was nicely disintegrated, but it did not come right with us tastefully. In the room where we have a table, they know that it was an old German guest house. floor, wooden beams, benches with wooden floor rests like a garden fence. the seat covers on the benches with ano additional pattern in blue, there are also a few matching chairs. a large part of the chairs has been renewed. the tables are covered with white tablecloths, red serviettes stand on it and besides that is cute. there are salt and pepper mills, vinegar and oil and a small artificial Christmas cut with candle, which she does not illuminate Christmas decoration decor decorates the room, the walls partly bald, a few pictures there. fast pizza. cleanliness in the es pane all clean, on the toilets trace a few dust."
4.4
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4.4
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City: Ulm, Olgastr. 82, 89073 Ulm, Baden-Wurttemberg, Germany
"Seafood was good, from the begining till the end, we tried very good German and Austrian wine and nice ambient. Desert was specific for Germany, also very nice."
4.3
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4.3
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City: Ulm, Herdbruckerstraße 17, 89073, Ulm, Germany
"We found the san remo accidentally. only a few words. beautiful Italian weine, fair prices, own specialties, pizza, pasta, local beer, antipasti and desserts are only missing seafood ... or not in the middle of Germany. they come early or book at the weekends."