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What User likes about Relais du Labourd:
We took piquillos / peppers stuffed with cod and grilled chipirones (baby squids); both were very tasty and well served for a starter.Second course was the he parillada (assortment) of fish and seashell, and I was a little bit disappointed as regard the variety of seashells, but anyway, it was good but not so varied.Anyway, the food was good, the atmosphere was simple and friendly; it was a nice evening in Ustaritz!D... View all feedback.

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4.0 ★ from 2 reviews

We took piquillos / peppers stuffed with cod and grilled chipirones (baby squids); both were very tasty and well served for a starter.Second course was the he p...

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No set menu de jour, but a very good choçce throughout the menu. Reasonably priced and excellent quality

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