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I visited here last night for only the second time, and it was a very good experience overall.
Went for a Xmas work lunch today - it was a perfectly sunny summer day when we strolled up to the second level and were seated by the large window
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At this restaurant you can simply ring the phone number (+34)943376698 to make reservations.
QR-code link to the menu
Suggested nearby restaurants.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Donostia / San Sebastián (near Usurbil), Trav. Rodil / Rodil Zeharbidea, 79 FALDA DE ULÍA. 20013. Donostia / San Sebastián, GIPUZKOA, Spain
Air conditioning, Parking Available, Disabled access, Visa
4.8
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Table booking
4.8
Menu
Table booking
City: Hondarribia (Fuenterrabia) (near Usurbil), Denda Kalea Nº 6, Hondarribia (Fuenterrabía) I-20280, España, Hondarribia (Fuenterrabia), Spain
"It was only alcohol, but I enjoyed delicious chacoli."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Donostia/San Sebastián (near Usurbil), Prim Prim Kalea, 4 BAJO(LOCAL), 20006, Donostia/San Sebastián, Spain
"Great food and service at reasonable prices"
4.8
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Table booking
4.8
Menu
Table booking
City: Hondarribia (near Usurbil), Hondarribia, Calle Higer Bidea 6, 20280, Spain
"I want to come back every time I leave!"
4.3
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Table booking
4.3
Menu
Table booking
City: Usurbil, Puntapax Kalea, 8. 20170. Usurbil, GIPUZKOA, Spain
"This is the last time I give bistro on main my business."
4.6
Menu
4.6
Menu
City: Usurbil, Txoko Alde 23, Usurbil, Spain
Internet WIFI, Parking area, Diners Club, Families with children
4.6
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Table booking
4.6
Menu
Table booking
City: San Sebastian (near Usurbil), Calle Corta, 10, 20001 San Sebastian (Guipuzcoa), Espana, Spain
"One of my favorite places in the city"
4.3
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Table booking
4.3
Menu
Table booking
City: Lezo (near Usurbil), Herriondo Bailara, 8, 20100, Lezo, Spain
"Menu of the day at good price and very good"
4.5
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Table booking
4.5
Menu
Table booking
City: San Sebastian (near Usurbil), Paseo De Miramon, 162, 20014 San Sebastian (Guipuzcoa), Espana, Spain
"Cogimos el menú degustación y nos gusto mucho. Merece la pena."