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Contribute Feedback What Aidas Kan doesn't like about Uno Picerija:
middle of the road food, service wasn't the best Parking: ok Service: Dine in Meal type: Other Price per person: €15–20 Food: 3 Service: 3 Atmosphere: 5 Parking space: Plenty of parking Parking options Free parking lot View all feedback.
Middle of the road food, service wasn't the best Parking: ok Service: Dine in Meal type: Other Price per person: €15–20 Food: 3 Service: 3 Atmosphere: 5 Parking space: Plenty of parking Parking options Free parking lot
Service: Dine in Meal type: Dinner Price per person: €25–30 Food: 5 Service: 1 Atmosphere: 3 Recommended dishes: With Leafs Milano and Mafia Without
This was the second pizzeria I have eaten at while in Lithuania, and it unfortunately seems to be conforming to the trend of there being no good pizza in Eastern Europe. I suppose it wasn 't horrible but it was only one step above a frozen pizza taste wise. Crust was cracker thin, somewhat similar to the pub style pizza you would find at the famous Chicago pizzeria that this place rips off name wise (Pizzeria Uno). Unlike a true blue Chicago pizza, though, said crust tasted stale/had the aforementioned frozen vibe to it. There was barely any sauce on it, which is understandable on such a thin base, especially if you need to leave some room for an ample amount of cheese but, there wasn 't much of any cheese on it either, which is quite surprising for a four cheese pizza. Unlike the super cheesy offerings you would find on four/five cheese pizzas in the states, and unlike their menu picture which inaccurately portrays something much less sad, there was not enough cheese on 2/3rds of the pizza to cover the evaporated sauce. The one third that was ok the picarela /mozzarella portion tasted like cafeteria pizza. The blue cheese section was too overpoweringly salty even with that slight amount of blue cheese, and the last section the hard cheese was some sort of dry cheddar that made it taste exactly like a Cheez It (boxed cheese crisps). It might have gotten a three star for all that, though, because it was at least mostly edible, but I had to deduct another star because they do not open at 10 like they say they do I at least got there first thing in the morning and so noted that they did not unlock the door until nearly 10:30. Service was polite for all that, but I would not be back even so. Food: 2 Service: 4 Atmosphere: 3
Food: 5 Service: 5 Atmosphere: 5
Food: 4 Service: 3 Atmosphere: 4