Full Menu


On this homepage you will find the complete menu from Ancora! in Utica. Currently there are 161 dishes and drinks available. For seasonal or weekly offers please contact the restaurant owner by phone. The phone number is +13157244815. You can also contact them through their website ancorautica.com, Take a look at the menu to see the diversity of 161 dishes and drinks.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a variety of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been listed.

Menu

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4.9
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4.9
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City: Utica, 706 Culver Ave, Utica, NY 13501, United States
"My wife and I were blown away by chef Danny. 8 or 9 courses of home cooked Italian food. And when I say home cooked, I mean literally cooked at home. The food is fresh, local ingredients and plentiful. Danny's story is touching and he's a kind soul. It's hard to leave without feeling bonded to the space. The food is not your normal Italian fair. Its the food you'll find on your table if you were a farm worker in Italy. No menu, no drinks. It's 100% chefs choice. Loved the mussels, salads, greens and sausage and eggplant. Oh and garlic bread."
4.9
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4.9
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City: Utica, 15 Auert Ave, Utica, NY 13502, United States
"So great to have a place like this nearby ! We stopped in for lunch and ended up staying almost 3 hours playing new games ! (You should get a portion of the sales for when people like us turn around and buy the games they play there lol) the food was yummy, LOVED the homemade chips and the atmosphere was great. Looking forward to coming back !"
4.4
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4.4
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City: Utica, 720 Varick St, Utica, United States Of America, 13502
Accepts Credit Cards, Dogs Allowed, Wheelchair Accessible, Takeout
4.6
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4.6
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City: Utica, 667 Bleecker St, 13501, Utica, US, United States
"To go through utica on the way back to home to buffalo and as usual had to stop to grab a batch of pusties. florentines never miss the brand!"
4.4
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4.4
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City: Utica, 151 N. Genesee St., Utica, New York, 13502, United States
"I saw some negative reviews before we went, so little worried. But it was a great experience! They serve COLD bread. That’s how they’re supposed to be. Refrigerated cold, they were delicious!! Salad has heavy garlic, which is tasty. Service was very quick, right BEFORE we finish appetizer, they brought food. Actually we didn’t have to wait at all throughout."
4.4
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4.4
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City: Utica, 16 Liberty St, 13502, Utica, United States
"If you're looking for dinner and you like options you might want to pick somewhere else. Very limited menu!! It was good but wished we had more than 8 things to choose from. Food: 3 Service: 5 Atmosphere: 4"
4.6
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4.6
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City: Utica, 94 Genesse Street, 13502, Utica, United States
MasterCard, Non-Smoking, Patio/Outdoor Dining, Street Parking
4.3
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4.3
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City: Utica, 530 Albany St, Utica I-13501-1802, United States
"Sunny has the best fresh food. We've been there a lot, takeout. Best Drunken noodles ever!"
4.4
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4.4
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City: Utica, 2199 Bleecker St, Utica, NY 13501, United States
"We had the Kimbrotte and some Haschbraune. Both were very good. The portions were very large and he had a lot for a second breakfast later. Very friendly staff. We will be back to check other items in the menu."
4.6
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4.6
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City: Utica, 1315 Genesee St, Utica, NY 13501, United States
"For a restaurant labeled as Caribbean, they definitely had a decent array of flavors highlighting multiple countries in the Caribbean. The front of house, Luisa, She was very sweet and accommodating. It was our first time in any Caribbean restaurant, and she took her time to help us with selections, and gave us a little overview of what the food was like that they were serving, primarily Dominican, versus what it would be like if it were Puerto Rican varietals. Everything was wonderfully fresh and delicious, everything was served with care and love, you could tell the Chef puts a lot of love in the food! We were passing through, but we will be back because of this. Wonderful experience! I had the eggplant dish, mofongo, passion fruit juice, and shared a serving of the tres leches cake! My husband had fried plantains, a chicken dish stuffed with yuca, and soursop. While we were here, it was not very busy with people seated and being served, but lots of takeout. It's not usual that we would have had such an opportunity to and chat with the staff, we were very lucky in our timing! It's evident that this is a cornerstone restaurant for the community!"