Reviews
What Michel Pascal likes about Le Pieton d'Uzes:
We followed previous notices. a nice surprise for a post-harvest evening where we wanted to order a dish to share. large board at 15€ or 20€. or to compose yourself. Excellent value for money.Good products, fresh, well presented. And to crown it all: a careful team, small care, smiling.We have enjoyed ourselves. Thanks to the whole team. Keep going! View all feedback. What René Durand doesn't like about Le Pieton d'Uzes:
lunch in very sunny love but packed with notable imperfections:- mediocre caesar salad with classic salad sauce that had nothing to do with a caesar sauce made with industrial pane chicken and industrial cubic crusts also-. dry "at the plancha" good but that were cooked to the fryer!the all served with unmangeable white breads. A positive note to the unexperienced young girl who served us and who did the best she cou... View all feedback.
Reviews from various websites
an absolutely delicious meal without the miserable, impolite and old waitress, the experience would have been much better. She had a terrible attitude and after...
read morevery friendly welcome and we ate an excellent meat!Service really at the top and pleasant!Thank you for everything!
really medium, rotten salad, superimi of less quality, so I go on a dozens a month, damage that despite our remarks on the amount of rotten salad on my plate an...
read moreAlthough we haven't eaten here, we've seen several nights. staff and owner are welcoming and professional. They make an excellent gin tonic at a very reasonable...
read morearrived there by chance, very pleasantly surprised by the reception and courtesy of the staff. the bull coast is just exceptional. a counselor.
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