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The average evaluation for Auberge De L'ady is 4.2, which means that the guests have a very high opinion of this restaurant, Furthermore, this joint is known as one of the best in Valady, within the popular category Fast Food.

Tripadvisor
4.6 ★ from 337 reviews
david-1920
16.09.2023 - 05:09

This was not my first visit but it will probably be my last. As always, the food was beautifully plated and nicely served but, as opposed to my previous visit,...

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manuel-578
16.09.2023 - 05:09

Had a wonderful gourmet quality dinner. In France you can usually find good places to eat and L´Auberge is one of those. Presentation of the plates, explanation...

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Lafourchette
4.7 ★ from 40 reviews
Linternaute
3.0 ★ from 177 reviews
GastroRanking-FR
4.3 ★ from 572 reviews
Google
4.3 ★ from 156 reviews
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Full Menu

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The list of dishes may be enriched on site by daily or weekly special offers.

The eatery has a good range of alcoholic beverages.

More information

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City: Valady, 1 Avenue Pont De Malakoff, 12330, Valady, France
"We stayed, two days at the inn and took a lunch, the inn not serving dinner in week off tourist season. The room is resolutely modern, tastefully decorated and offers modern and comfortable furniture. Cleanness is reproachless. Staff are coming and taking care of both the restaurant and the hotel. Concerning the restaurant, we tested the abracadabrant menu. It is in line with gourmet restaurants, congruous servings and culinary research. The flavours and inventiveness were at the rendezvous. With 5 hot dishes and such delicious bread, we went out of the table without feeling the syndrome of too small portions that is often criticized for these gastro or semi-gastron restaurants. For simpler menus, it is permissible that some people with good appetite can get a little frustrated. The relatively correct price for this type of benefit comes from the fact that the chef does not treat really luxurious basic products. His talent is expressed on slightly less noble components, which he does with talent. The really negative point is at the breakfast price. Nothing justifies charging 20€ for pastries, jams, fruit juice and local yogurt even if they are delicious."
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Last update: 28.12.2023