Opening hours
Frenchchicken - Opening hours
Currently closed
Monday
11:00-21:00
Tuesday
11:00-21:00
Wednesday
11:00-21:00
Thursday
11:00-21:00
Friday
11:00-21:00
Saturday
11:00-21:00
Sunday
12:00-21:00
Restaurants in Valby open now
Below you can find restaurants near Frenchchicken in Valby which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
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Table booking
4.8
Menu
Table booking
City: Gentofte (near Valby), Sankt Peders Vej 1, 2900, Gentofte, Denmark
"Class Italian, rarely exactly taste in all dishes. definitely worth a visit. bra m"
4.8
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Table booking
4.8
Menu
Table booking
City: Copenhagen (near Valby), Refshalevej 173C, 1432 Copenhagen, Denmark, 1432 K
"So the whole experience is scratching. It is a lot of sense printing to digest. Without pampering, you can say that all the senses are activated from eyes, nose, gane, ears, brain. Then came, open and get a taste experience with attitude."
4.8
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Table booking
4.8
Menu
Table booking
City: Frederiksberg (near Valby), Aaboulevard 51, 1960, Frederiksberg, Denmark
Takeaway, Vegetarian Friendly, Delivery, Takeout
4.8
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Table booking
4.8
Menu
Table booking
City: Frederiksberg (near Valby), Gl. Kongevej 101, 1850, Frederiksberg, Denmark
Vegan Options, Takeout, Terrace, Free Wifi
4.8
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4.8
Menu
City: Glostrup (near Valby), Jernbanevej 57, Glostrup, Denmark
"Service: take your meal type: dinner"
4.9
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Table booking
4.9
Menu
Table booking
City: Gentofte (near Valby), Gentoftegade 29, Gentofte, Denmark, 2820
"Food: 5 service: 5 atmosphere: 5."
4.8
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Table booking
4.8
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Table booking
City: Koebenhavn (near Valby), Kultorvet 1, 1175, Koebenhavn, Denmark
Reservations, Terrace, Wheelchair Accessible, Cash only
4.8
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Table booking
4.8
Menu
Table booking
City: Koebenhavn (near Valby), Mysundegade 28, 1668, Koebenhavn, Denmark
Vegan Options, Seating, Wheelchair Accessible, Free Wifi
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Koebenhavn (near Valby), Studiestraede 17, 1455, Koebenhavn, Denmark
"Excellent tasting menu and wine pairing. Wonderful informative helpful interactions with owner/chef"