Al Poggio from Vallerano Menu

What Mercedes Piras likes about Al Poggio:
It's a family place. The decoration is 60 years old and the food is fantastic and authentic Italian. The family he manages is sympathetic and hospitable. Its funghi dishes are famous when the season is . Fieno hai funghi , funghi in padella ,etc . Roberto, Loreta, is the marriage that together with his sons Danielle and Francesco make you enjoy a warm, welcoming atmosphere. Thank you. read more.

The restaurant and its rooms are wheelchair accessible and thus reachable with a wheelchair or physiological limitations, Depending on the weather conditions, you can also sit outside and be served.

In Al Poggio, a place with Italian dishes from Vallerano, you can expect typical Italian cuisine, including classics like pizza and pasta, You can also unwind at the bar with a cool beer or other alcoholic and non-alcoholic drinks.

Last update: 19.10.2023

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The average rating of 4.4 shows that the visitors have been very satisfied with the Al Poggio so far.

vferrara-2

13.06.2023 - 11:50

simply fantastic, despite the local was full of guests ... and Roberto the owner very kind person as well as all the staff in particular Nadia who pampered us F...

gentile-violante

13.06.2023 - 11:50

Today we celebrated at the restaurant of Poggio the communion of our daughter; great food, from the sliced appetizer that were delicious to strawberries with cr...

Full Menu

If you have a craving for dishes with meat, then this eatery offers you a fine selection, and you have the opportunity to have traditional fine pasta dishes like Bolognaise and Carbonaraeat. Naturally, Al Poggio also has a large selection of delicious meat meals on the menu.

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the menu also offers a variety of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been recorded.