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Contribute Feedback What Olgica Djedovic likes about Pastuh Grill Konoba:
We got off airport after a long flight and stopped here for dinner. We were pleasantly surprised at how good the food and service were. We ordered cevapi, pljeskavice, pomfri and a few more things, all were delicious. Lepinje bread was the best I ever had, soft, moist (but not soggy), and tossed over the grill, absolute perfection. The young waiter was very pleasant and friendly. Price per person: kn 350–400 Food: 5... View all feedback.
What M m doesn't like about Pastuh Grill Konoba:
Odvratan luk, svaki put. Luk star po par dana, suh i bez okusa . Ocjena 2 jer se vidi da gazdu boli stvar za biznis, gazda na papiru samo. Uzasno osoblje koje reže luk, preporucam da narucujete sve ali bez luka. Bljak. View all feedback.
We got off airport after a long flight and stopped here for dinner. We were pleasantly surprised at how good the food and service were. We ordered cevapi, pljeskavice, pomfri and a few more things, all were delicious. Lepinje bread was the best I ever had, soft, moist (but not soggy), and tossed over the grill, absolute perfection. The young waiter was very pleasant and friendly. Price per person: kn 350–400 Food: 5 Service: 5 Atmosphere: 4
Odvratan luk, svaki put. Luk star po par dana, suh i bez okusa . Ocjena 2 jer se vidi da gazdu boli stvar za biznis, gazda na papiru samo. Uzasno osoblje koje reže luk, preporucam da narucujete sve ali bez luka. Bljak.
Odlicna klopa , usluga ljubazna i profesionalna, Top Service: Dine in Meal type: Lunch Price per person: kn 200–250 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Gorički Odrezak Parking space Plenty of parking Parking options Free parking lot
Great place and food. Big portions. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Hranu nažalost nemogu ocijeniti jer nismo dobili jelo koje smo naručili. Jako neuredni stolovi . Konobarica koja je radila, bila je jako neljubazna i na molbu da malo počisti stol nije bila baš sretna. Shvatio bih to da je bila gužva, ali u tom trenutku bilo nas je ukupno 3 stola odnosno 7 osoba. Savjet zaposliti stručne konobare koji znaju i žele raditi. Food: 3 Service: 1
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