Restaurant Le Petit Combin - Feedback

Atmosphere is a little bleak and the restaurant was almost empty when we went for dinner during peak ski season. They offer a very small selection with little (...

typical Valaisan place, poeled foie gras entrance on rye bread, followed by the ox paved on a slate exelent, to finish with a sorbet arosé sheltercotine, all ac...

delicious kitchen we took the foie gras in the entrance and in the dish the tartar and the deer. friendly atmosphere and super efficient and nice staff. Thank y...

Sunday meal. very beautiful terrace. attentive staff. have eaten well in a family atmosphere.

Lovely meal starting with Terrine Foie Gras, Saumon Gravelax and an amazing Fondue Royale. Sorbet Calvados and Sorbet Framboisier were delicious. Moderately pri...

We reserved a table at 6.30pm for 7.30pm. We arrived and they had no reservation. We sat at the table for 15 minutes before any sign of service. Eventually my p...

Very cute, cosy restaurant with great service and excellent food. Highly recommend for a casual dinner with friends or family

Excellent menu and reasonably priced win. The place was surprisingly empty so our service was excellent. Will definitely go back.

Excellent raclette served by friendly local people. Recommended for those who'd love to have a true Swiss experience, far from the crowdy restaurants around Ver...

We were 7 and had raclette, fondue and hamburger. The quality of the food is great and I would have given the restaurant a 5 if the service had been better. The...