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What silvia frick likes about Cremeria Maggiore:
I say it every time I go back: make an Oscar-winning fiordilatte! However, even pistachio, hazelnut and pinolata are no exception. Creamy, sweet enough, perfect temperature and consistency. The owners are friendly and kind, the place is cute, a stone's throw from Porta Adriana. Highly recommended. View all feedback.

silvia
06.05.2024 - 21:58
Marco
06.05.2024 - 21:58
Александр
06.05.2024 - 21:58
Gerold
06.05.2024 - 21:58
Markus
06.05.2024 - 21:58

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