Opening hours
If you want to know whether Old Wild West is still operating or when it opens, you can find these information on this homepage. For more details just call, the telephone number is () or send a message.
Old Wild West - Opening hours
Currently closed
- Opens at 12:00
Monday
12:00-15:00
Tuesday
12:00-15:00
Wednesday
12:00-15:00
Thursday
12:00-15:00
Friday
12:00-15:00
Saturday
12:00-23:30
Sunday
12:00-23:00
Restaurants in Vicopo open now
Below you can find restaurants near Old Wild West in Vicopo which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Reggio Emilia (near Vicopo), Via Garonna, 13, Reggio Emilia I-42124, Italia, Italy
Romantic, Terrace, MasterCard, Visa
4.3
Menu
Table booking
4.3
Menu
Table booking
City: PARMA (near Vicopo), Viale Mentana 120, 43121, Italia, PARMA, Italy
Vegan Options, Delivery, Seating, Serves Alcohol
4.4
Menu
Table booking
4.4
Menu
Table booking
City: BRESCELLO (near Vicopo), Via Cavallotti 6, 42041, BRESCELLO, Italy
"We ate the fried dumpling with a good lambrusco"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: PARMA (near Vicopo), Borgo San Biagio 6/C Centro Storico Alle Spalle Del Battistero, 43121, Parma Italia, PARMA, Italy
"Excellent place, with tasty and high quality food!"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: PARMA (near Vicopo), Viale Antonio Fratti, 22A, I-43121, PARMA, Italy
"Very tasty eating and friendly staff"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: FONTANELLATO (near Vicopo), Via Luigi Sanvitale 42, 43012, Fontanellato Italia, I-43012, FONTANELLATO, Italy
"Excellent quality and high-level people! A beautiful discovery!"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: PARMA (near Vicopo), Viale Fratti, 20/B, 43100, PARMA, Italy
Birthday, Romantic, MasterCard, Visa
4.5
Menu
Table booking
4.5
Menu
Table booking
City: PARMA (near Vicopo), Strada Giuseppe Garibaldi, 39, 43121 Parma, Italy, PARMA
"Delicious and hearty meals I recommend this small restaurant"