Reviews
What Isabelle F likes about Ma Grand Mere:
Perfect copper of our Beef Coast with wood fire! Friendly welcome by the team The small flat at our evening was a taboo of young parents surpassed by their 2 young children absolutely unbearable. Good courage and good continuation I recommend View all feedback. What Sylvie K doesn't like about Ma Grand Mere:
Disappointed frankly The entry: saffron mussel cream: 4 mussels in liquid without onctuosity or softness, like water to the color of saffron and oil on the surface???? Following my remarks this dish was replaced by a simple bowl of salad. The main dish was to be veal: we were used the tab of beef certainly very tender but without warning us and as we noticed the server did not seem to have been informed and was surpr... View all feedback.
Reviews from various websites
a very good reception, a very pleasant terrace in a quiet street, a warm and efficient service, and excellent cuisine; simple but refined and creative. Has reco...
read morequality products very well accompanied. that from the home, but from the very good!We spent an excellent time with family. address
excellent meat (a spider) , homemade purée, gratin of very good pasta. We recommend the address. very good reception of the manager of the institution. We had a...
read morewe love this restaurant !superbe welcome, very good wine
I go there regularly and never get disappointed with meals. the restaurant is very well placed, the setting is original and the room not too noisy. The meats ar...
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read moreDisappointed frankly The entry: saffron mussel cream: 4 mussels in liquid without onctuosity or softness, like water to the color of saffron and oil on the surf...
read moreNever again, last Saturday any meat (t bone) piece of pear that usually is good here hard and nervous. I don't think it's nice. Potato persiled bof... unlike ot...
read moreVery well eaten, the bullet steak (poire) was succulent as well as the industry. Friendly service, nice wines on the map with choice for demi bouteille. I'm def...
read moreA good one. If you like the traditional fried steak go your way on the other hand there are really better things ... Good pieces of pear meat, spider, fillet .....
read moreIt's been a while since I was back. Very good evening. Flavored and tasty dishes. Nice crew. A nice evening.
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read morevery beautiful establishment, the kitchen is excellent and the service is pleasant
super frame with authentic and tasteful dishes... places where you feel good
traditional kitchen with wood fire. very good to redo
super restaurant: meat is very good, servings are beautiful, friendly and welcoming staff.
specialists in meat and abath.
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