What Damaris Delmastro likes about Sasafras:
Very recommended! I'd been there three years ago, and today I'm back, I'm just surprised. Very abundant and rich dishes! We went for a lunch on a Sunday (reserve before), we ordered carnages with fruit sauce to the sea, pizza karn, green karn and Provencal chicken, all accompanied by potatoes. The dishes are worth approximately $5000, not counting the drink. After dessert we order homemade flan with cream and chocola... View all feedback.

Arq
13.01.2024 - 15:45
christian
13.01.2024 - 15:45
Emiliano
13.01.2024 - 15:45
Leandra
13.01.2024 - 15:45
Oscar
13.01.2024 - 15:45

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