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Contribute Feedback What Guillaume Hamon likes about Auberge St-Paul:
Since our visit at the end of June, the full season being there, it was an opportunity to see if the restaurant was adapted to the crowd!Always the mixed welcome,correct but coldpar against, the royal kitchen,magnifice, impeccable service and quick, quite expensive but justified advice,to enjoy the place,arrece to offer menus, there will be less louder seasons, View all feedback.
What Laurence Hoarau doesn't like about Auberge St-Paul:
ice host of the boss for a table of six people, menu at 14€50 finally rather plate garnished!!! people were being turned back as they were without diplomacy, the boss is not better at the time of cashing told us that she didn't have that to do, we had a very professional young server happyly!!! No thanks, no good-bye when you leave. a advice .... changing trade when you don’t support the customer!!! View all feedback.
This is a charming restaurant that serves wonderful, memorable food. It's not the cheapest, but when I was last there (2009) I ate very well for
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Reservations can be made at this restaurant over the phone, number: +33468963095, or use our online reservation option to quickly reserve a table.
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