Reviews
What Romain Valtre doesn't like about Au Beaujo'luc:
I understand the opinions, I went there to enjoy myself but not all the dishes were made meson we had foie gras terrine it was on which came from a store with pear (pear with siros) the fish as the main course or the meat, the carrots had no taste and the meat was not of the first price in short even the dessert was not made meson I think it's a shame, in my opinion you blocked it Food: 1 Service: 1 Atmosphere: 1 View all feedback. What Martial BASIAUX likes about Au Beaujo'luc:
Invited by a friend to discover this place, it was a wonderful culinary moment. Successful dishes, presentation and taste of the appointment! To advise a thousand times View all feedback.
Reviews from various websites
Invited by a friend to discover this place, it was a wonderful culinary moment. Successful dishes, presentation and taste of the appointment! To advise a thousa...
read moreJoël welcomes you with all its know-how, delicious cuisine
Perfect. Very good value quality price. Tasty and well presented dish. The chef is a very good cook. To discover go the eyes closed
Original and warm kitchen
Joël welcomes you with all his know-how, succulent cuisine Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
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read moreChristmas meal (painted plates) excellent very successful. Thank you. Both of you.
If the front doesn't pay a mine, don't hesitate to come back, bistro style. a good welcome, it is friendly, warm, pleasant surprise for the meal, (for me) betwe...
read moreOn the occasion of a family lunch, our brother made us discover this good address that he knows so well with his conscripts. We eat very well, refined cuisine p...
read moreGreat! Products are very good quality at a very reasonable price
The quality is at the rendezvous for a very attractive price! Chef Joël treats taste buds with passion!
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read moreIt's good and nothing to say when at service. but the amount to be seen on the other hand. given the price of the trim should be more and more. especially that...
read moreBecause of the fact of the house and the simpler it is.
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