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What User likes about Les Enfants Terribles:
Le poisson est le produit principal de ce restaurant. Ne cherchez pas de carte celle ci change tous les jours suivant les arrivages Et élaboré le matin. Le chef restaurateur passionné nous fait saliver les papilles. Produits frais et de qualités. Ambiance familiale. L equipe est sympathique et au petit soin . testez la liqueur de fenouil, pas trop fort et originale. Les cocktails très bons.on y reviendra avec grand p... View all feedback.

What Jérémy Gettler doesn't like about Les Enfants Terribles:
Unprofessional and dishonest service: waitress who blows and complains... very slow... 1h40 for starter main course... plus time for dessert... but they charge us for the menu at 30 euros and they offer us wines at 4.5... we learn after the menus without desserts are 22 euros we are for 7 euros for nothing lamentable Service: 1 View all feedback.

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