Images
ContributeReserve now
Feedback
Contribute Feedback What Anouk Charpentier doesn't like about Au Wok Palace:
It's a pity in the middle of the week when there's not too much world the bottom of the bins remains almost empty, it's recharged at the end of a long time we find ourselves in the obligation to eat only sushi of rice where to pass through the wok the time of not getting hungry especially that the majority comes for the salted shrimp peppers that recharges only from time to really damage even the dried fish View all feedback.
I put two stars because there are crab clamps. Many taste choices for certain foods.
It's a pity in the middle of the week when there's not too much world the bottom of the bins remains almost empty, it's recharged at the end of a long time we find ourselves in the obligation to eat only sushi of rice where to pass through the wok the time of not getting hungry especially that the majority comes for the salted shrimp peppers that recharges only from time to really damage even the dried fish
We didn't get shrimp chips. Otherwise, it's very good. Lack of diversity.
Buffet not provided: just the strict minimum, but very fresh and very friendly staff
Excellent, very good reception, and you are at the small care. Thank you very much.