Kebab in Viry-Châtillon address and parking

Patchanka

4.9

Menu

Table booking

4.9

Menu

Table booking

City: Paris (near Viry-Châtillon), 33 Rue Saint-Sebastien, 75011, Paris, France

"Eating is nice, we didn't have to wait until the restaurant was not full, which is nice under the location. wein malbec organic is exceptionally wonderful, so we take the bottles."

##16 Vegetarian in Paris

Details

#16 Vegetarian in Paris

Pertinence

4.8

Menu

Table booking

4.8

Menu

Table booking

City: Paris (near Viry-Châtillon), 29 Rue De L'Exposition, Paris 75007, France

"Perfect! Thank you."

##74 European in Paris

Details

#74 European in Paris

La Gentiane

4.8

Menu

4.8

Menu

City: Paris (near Viry-Châtillon), 4 rue Stanislas, 75006 Paris, France

"Really good atmosphere, incredible welcome! we crossed the street to go to choose our wine in the wine cellar in front of a little expensive, but the dishes are copied and excellent take the desserts!"

##38 Seafood in Paris

Details

#38 Seafood in Paris Pizza European

Chez Fernand

4.8

Menu

4.8

Menu

City: Paris (near Viry-Châtillon), 13 RUE GUISARDE, Paris, France

"Affordable, cozy, offered an English menu upon request. Beef Bourgingnon was phenomenal, and loved the Escargot, too. Also a great neighborhood for drinks before or after."

##73 Seafood in Paris

Details

#73 Seafood in Paris Pizza

Le Christine

4.9

Menu

Table booking

4.9

Menu

Table booking

City: Paris 6e Arrondissement (near Viry-Châtillon), 1 r. Christine, 75006 Paris, Paris 6e Arrondissement, France

"The chief said in an interview that he would like to pick up a star at Michelin. But unfortunately, you can't reach it right now. but like a brewery that would have developed its ego before quality. It is inventive, of course, but mixing flavors requires balance and the sense of the dosage. here, these two points are made to the boxing gloves. you feel the will to do well and you taste the lack of maturity. I will return to this institution to verify its evolution and hope that my enthusiasm for its potential will become a reality. On the other hand, the service does not bother with nuances: it is well done as an employee who knows his job and waits for the siren.This is the only thing that misses this restaurant to cry out: life."

Details