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Contribute FeedbackThe average review of 5 shows that the place is one of the top picks of all its visitors.
What Robert D likes about Atelier Gourmand:
one of the very rare baker who knows how to make aerate crunchy bread smelling good flour you will tell me that people who buy bread defrosted in large surface and who fold their baguette in three to put it in their bag have never tasted the true bread Thank you to this craftsman I love her grain bread. View all feedback.
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one of the very rare baker who knows how to make aerate crunchy bread smelling good flour you will tell me that people who buy bread defrosted in large surface...
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Reservations can be made at this eatery by phone, phone number: +33981494545.
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4.8
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4.8
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City: Livry-Gargan (near Vitry-sur-Seine), 66 Avenue Jean Jacques Rousseau, 93190, Livry-Gargan, France
"Very good restaurant, friendly team."