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Contribute Feedback What Kaylyn Dalsted likes about Walhalla Inn Supper Club:
We hired this restaurant to cater our dad's birthday party and the food was phenomenal. Everyone was impressed with the delicious dishes they provided. The staff was great to work with, stayed in contact, and went above and beyond to make our event a success. We highly recommend using them for any future events. This place and these people are truly awesome! View all feedback.
What Stanford Yost doesn't like about Walhalla Inn Supper Club:
On a Saturday night, there was only one waitress working at the restaurant. Despite waiting for an hour and a half, we never received our food. The poorly managed establishment cost us $140 in lost food and beverage sales. View all feedback.
The service at this restaurant was not great. The fish dish on a Friday was satisfactory, but the cadjau was frozen and undercooked, resulting in a cold, crispy interior. I have had better service at a pretend tea party with a 2-year-old than I did at this restaurant.
I visited this restaurant with my coworkers for the all-you-can-eat fried chicken. Unfortunately, it was not as good as I remembered, likely due to COVID restrictions. The staff didn't seem very welcoming, which was disappointing especially after driving forty miles out of our way for this meal. I would have rather eaten in Langdone instead.
We hired this restaurant to cater our dad's birthday party and the food was phenomenal. Everyone was impressed with the delicious dishes they provided. The staff was great to work with, stayed in contact, and went above and beyond to make our event a success. We highly recommend using them for any future events. This place and these people are truly awesome!
This restaurant is a great place to visit while you are in Walhalla. It is conveniently located close to other dining options.
On a Saturday night, there was only one waitress working at the restaurant. Despite waiting for an hour and a half, we never received our food. The poorly managed establishment cost us $140 in lost food and beverage sales.