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This restaurant is among the best in Waltham and is represented in the category Seafood, and based on the average rating of 4.7, it's likely one of the favorite restaurants of its customers.

Google
4.6 ★ from 364 reviews
ksc
31.01.2024 - 21:35

Good food, but it was expensive.

lisa-library5403
18.12.2023 - 18:15

Had a pvt function room with a door for privacy for a party of 16. While nice to have, it got a bit stuffy warm in the room, but the service food were excellent...

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Yelp
4.0 ★ from 233 reviews
Tripadvisor
4.4 ★ from 186 reviews
Opentable
4.8 ★ from 3698 reviews
Restaurantguru
4.4 ★ from 633 reviews
Gastroranking-US
3.9 ★ from 218 reviews
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Full Menu

Should you desire traditional fine pasta dishes like Bolognaise and Carbonara eating, you're spot on at Il Capriccio from Waltham, Of course, there is also a variety of diverse delicious chicken dishes. If all that is still not enough, customers can follow a bit of the American trend and order a good portion of tasty chicken wings and try them.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The menu card may be enriched on site by daily or weekly special offers.

The restaurant offers you a good range of regional and also international beer types for refreshment, and the delicious cocktails help you forget your everyday worries.

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City: Norwood (near Waltham), 89 Central St, Norwood, United States
"Okay Ill give it to this place, its good, really good, for the suburbs. Do not expect North End Italian anywhere in Dedham, Norwood or other suburbs. However, this is close to the ambience and the local cuisine that you will find here everywhere. This place sits on the back of the sports club near the Common in downtown Norwood, which starts to come, but looks like its stuck in a Norman Rockwell 1950 postcard. The place is tiny, so I would recommend after a reservation as it is packed and it only reservations the old fashion, by phone. It is an old school interior, nothing imagination, but looks like a hole in the wall that adds to the ambience. It runs from a family, father's chef, mother's hostess and at home and daughter Waitstaff. Weekends I assume that a guy runs around the singing opera to celebrate birthdays that were funny. The menu is the collection of all kinds of Italian specialties, norms and other such as seafood dishes. The wine map is quite impressive, full of all kinds of Italian wines directly from Italy. The appetizers we ordered were decent, Burrata Caprese very tasty, meets the place, fresh. The Entrees, came out to order the Veal Saltimbocca was quite good, good taste, not above the top, but had a decent taste, could use more spices, but I liked it. Farfalle Boscaiola was ok, needed more spices again, but not bad. Desserts, Tiramisu was excellent, but the Nutella cream Brule was a mess and not right. The prices were decent for the portions etc. and in all no bad meal, for the suburbs."
Last update: 31.01.2024