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Firezza, once a beloved destination for authentic wood-fired Neapolitan pizza, faces a cloud of mixed reviews as it expands. While some diners still praise its recipes and nostalgic flavors, others lament cold, soggy deliveries and errors in orders. The inconsistency in service, including long wait times and unresponsive staff, detracts from the overall experience. Despite a dedication to quality, many customers feel let down, urging others to be cautious. As Firezza navigates its growth, it appears that maintaining the high standards of its early days remains a pressing challenge. A promising concept, but execution varies.

Trishalondonnow
18.10.2024 - 04:23
273lizzyl
18.10.2024 - 04:23
tomcK9916HR
18.10.2024 - 04:23
7ollie6
18.10.2024 - 04:23
larry
18.10.2024 - 04:23

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